The image presents a bowl of artisanal pasta or noodle dish, expertly crafted using certified organic ingredients and the time-honored techniques of Allgäu cheesemaking.

Cheese for
out-of-home catering

They want more than just appetisers.

The image presents a sandwich topped with our artisan Allgäu cheese, a selection of crisp organic vegetables, and freshly chopped herbs.

We offer more than just the ‘sliced cheese solution’.

With a keen instinct and a forward-looking approach to the out-of-home sector (AHV), we understand consumer preferences and can immediately capitalise on emerging trends in the best possible way. Our team of cheese experts brings extensive experience and creativity to every challenge, ensuring that your product range becomes a gourmet menu among snack options.

Bulk (GV) and Out-of-Home Catering (AVH) ranges

Our product portfolio to get you started straight away

Product range

Our most popular varieties are available in a standard format with consistent slice weights—ideal for rolls, burgers, sandwiches and similar applications, whether served hot or cold. They deliver both value and efficiency.

Available in various varieties and tailored sizes. Adds a zing to any salad.

Ideal for salads such as Swiss sausage salad, as well as wraps and sandwiches.

Available in cubes or rolls for thin slices. Bella Italia, made from cow’s or buffalo’s milk, delivers authentic flavour on pizza and other dishes.

Slices, loaf tins or cubes. With the PDO classic from Greece or the alternative cow’s milk variety, Mediterranean dreams come true.

Our products are available in blocks, wheels or crates, offering versatile applications for every kitchen.

Sour cream or sweet cream, depending on the recipe, provides the ideal texture, while butter pretzels are a must.

Pre-baked, tasty Camembert, packaged in individual portions – a snack couldn’t be simpler or more delicious.

‘Handkäs mit Musik’ – this range is not just for tough blokes.

With Demeter-quality whipped cream in bulk containers, or tea and coffee cream and coffee creamer in single-serve bottles, you’ll always be well-stocked.

Are you a buyer or a manager and…

Target audience

… are looking for the perfect cheese for gratin dishes for the food processing industry.
We also supply the delicious cheese that delights children in day nurseries, kindergartens, school canteens and school camps.
… delight residents in care homes and retirement communities because good food and well-being matter to you.
… you’re missing the right pack of grated cheese for your commercial kitchen, communal catering facility or contract catering operation.
You are looking for the right cheese slices for your sandwiches and the ideal cheese varieties for topping your cheese rolls.
… need a balanced selection of cheeses for your patients in hospital or at a rehabilitation clinic.

Find the perfect cheese and pack size in our bulk (GV) and out-of-home catering (AVH) ranges:

Bulk (GV) and Out-of-Home Catering (AVH) ranges

The image displays a heap of pale-yellow, grainy beeswax, a natural by-product of our Allgäu apiary.

The image presents a generous heap of freshly grated Allgäuer Bergkäse, showcasing the rich, full-bodied aroma and fine granulation that define this traditional Alpine specialty.

The image presents a pile of golden organic cheese cubes, crafted with care in the Allgäu region.

The image displays a heap of bright-yellow powder.

The image displays a heap of freshly grated organic cheese, prepared in the traditional Allgäu dairy manner.

The image presents a small pile of grated or shredded cheese.

Particularly worth mentioning

The image displays the international symbol confirming that the product is lactose-free.

LACTOSE-FREE – many of our cheeses are naturalally lactose-free.

Suitable for vegetarians—microbial rennet is used in most of our cheeses, so you can enjoy them in all your vegetarian dishes with confidence.

100% ORGANIC – All of our products are sourced from certified organic farming. They are produced in accordance with at least the EU Organic Regulation, and often to the stricter standards of leading organic associations.

NO GENETIC ENGINEERING – The use of genetically modified animal feed, processing aids, plant protection products, fertilisers or microorganisms is prohibited in organic farming.

Please get in touch – we’re happy to help.

HISTORY – Did you know that ‘fast food’ was already known in ancient times? Even the ancient Greeks and Romans were able to satisfy their hunger with snacks from small roadside food stalls during their hikes and travels. The term ‘fast food’ then originated in America. In 1948, the first branch of the fast-food giant opened. Twenty-three years later, the trend reached Germany too. Today, fast food still carries an “unhealthy” connotation—but it can be so much more! It all comes down to the ingredients!

Your requirements are our strengths

Service

Our expertise is reflected in solution-oriented consultation of the highest standard.
If our standard range does not meet your requirements, we can produce grating thicknesses, blends and special sizes tailored to your needs – bespoke solutions are our speciality. This includes trial production.
We deliver on time and with reliability.
We keep a close eye on your costs.

In our in-house processing facility, we assemble cheese products to meet customer requirements. Whether grated cheese, portion-sized cheese or cubes – we supply goods tailored to your needs. Years of experience and comprehensive product knowledge underpin our flexibility and position us as the ideal partner for all your applications.

The image shows one of our Allgäu cheesemakers carefully packing freshly cut pieces of organic cheese into recyclable plastic bags.

The image depicts handcrafted pieces of organic cheese being carefully handled in our traditional Allgäu production facility.

The image displays a plastic bag filled with white, grated organic cheese.

The image displays several metal containers featuring perforated sides.

The image shows one of our Allgäu cheesemakers operating a machine to carefully package organic cheese, preserving the region’s traditional craftsmanship and commitment to sustainable dairy farming.

The image presents several square pieces of white or pale-coloured cheese.

That shouldn’t be enough for you just yet

Our cheeses come from certified organic partner dairies that mainly process milk from recognized schemes (primarily Demeter, Bioland, Biokreis, Naturland).
We have worked with them for many years and are familiar with their methods, quality standards and delivery processes.
We also prioritise environmental considerations, including optimised packaging.
Small-scale farming structures and the preservation of cultural landscapes are important to us.
For us, sustainable production and trade are not just a snack, but a full meal.
We certainly don’t skimp on flavour. Our cheeses are carefully selected and cater to consumers’ tastes.

Did you know that 46% of Germans eat out at least once a week and
23% enjoy snacks such as sandwiches at least once a week?

Ready-to-eat options prove that convenient meals on the go can still be wholesome.

Today’s food lifestyle values accessibility, flavour and simplicity without sacrificing balance or quality.